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My question has always been, “why do we not grow these fruits here in the U.S.? This fruit tastes amazing. I remember as a little kid growing up in Mexico when we would eat this fruit like if it was an apple. So common in Mexico, but not here in the U.S. I have been seeing it lately in local super markets, but the prices are insane. I will be having my soursop tea today though. Much love.
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